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Radio For Kids: Banana Nutella Dessert Sushi

Written by on 8 June 2017

Alex’s Le Breakfast Idea!

Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes

2 bananas
2 crêpes
2-3 tablespoon Nutella

Step 1 
Heat the crêpe in a pan over medium heat for about 45 seconds on each side.

You can use store-bought
crêpes, or make your own like this.

Step 2
Lay the crepe on a flat surface and spread generously with Nutella. Make sure to leave a 1/2 inch border all
the way around the crêpe.

Step 3
Peel a banana and place it on 1/4 crêpe and begin to roll the crepe closed.

Step 4
Using a sharp knife, cut the roll into 6-8 pieces.

Step 5
Place the rolls on a plate and enjoy.

Don’t forget to tune into Radio for Kids every Sunday Morning!


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